Semilla de Cardo Mariano Orgánico
La cardo mariano es una planta nativa de Europa que fue introducida en América del Norte por los primeros colonos. Ahora se puede encontrar en todo el este de los Estados Unidos, California, América del Sur, África, Australia y Asia. Los términos "cardo mariano" y "silibinina" a menudo se usan indistintamente. Históricamente, se ha utilizado el cardo mariano para tratar trastornos hepáticos y problemas de vesícula biliar, y se promueve como suplemento dietético para condiciones como la hepatitis, cirrosis, ictericia, diabetes e indigestión.
Tamaño del Paquete:20 kg |
País de Origen:China |
BENEFITS
- May help protect the liver from toxins and damage
- May also have anti-inflammatory effects throughout the body
- May potentially help lower cholesterol levels and improve heart health
- May have some neuroprotective properties and could help improve cognitive function
- May have anticancer effects
APPLICATIONS/USES
- Dietary supplements and capsules
- Herbal teas and extracts
- Skincare products and creams
- Liver detox supplements
- Health and wellness products
MEDICAL NEWS TODAY: MILK THISTLE BENEFITS
Milk thistle (Silybum marianum) is a flowering plant that comes from the same family as the daisy. Also known as Mary thistle or holy thistle, milk thistle grows in Mediterranean countries and people use it to make natural remedies. The active ingredient in milk thistle is called... Read More
PARADE: MILK THISTLE BENEFITS
There are plenty of supplements out there that perhaps you previously hadn’t heard of, but now, they’re powerful tools in your wellness arsenal, like mushroom supplements, BCAAs, and collagen. Well, here’s another one you may not be familiar with—milk thistle. Although this supplement... Read More
BENEFITS, USES, SIDE EFFECTS, AND MORE
Milk thistle is a natural herb with antioxidant and anti-inflammatory properties. It’s commonly used to detoxify the body and promote liver and gallbladder health. Also known by its scientific name, Silybum marianum, milk thistle grows mostly in California, although it can be grown in many other warm climates... Read More
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